During the summer it’s nice to have light dessert options at hand and this summer fruit trifle is a great choice to make in the morning to accompany a barbecue in the evening. Continue reading
Pineapple upside-down cake is one of those school dinner puddings that seems to be held in great affection by all those who had them brighten up their school day as a kid. It’s unarguably a winter dessert, thanks to its hot chunks of pineapple which are topped with light vanilla sponge and accompanied by a generous glug of hot custard or cream. Just the ticket for a cold winter’s night.